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I don’t know much about food standards laws. A bit of french ones, but not international. Most of it is assumed based on what I heard from news and agricultors back when the treaty was validated! So, what you basically say is that Canada also have high standards, and that’s a good news. No GMO? Some organic food (no pesticids)? I’ve never been to your country, but I will come to visit in the future :) Thank you for your answer.
I’ve been studying biology and genetics at univ., so I understand the topic very well. The problem with GMO is not the technique per se, but the fact that companies can lock agricultors with specific pesticids, regardless of the damage they can do to environment. For example, Gluten molecule was made stronger by French scientists, for the agricultural lobbies during 90-2010, and now a lot of people suffer from this.